Can Tho Tour From Ho Chi Minh 1 Day
- ★ ★ ★ ★ ★ 113 reviews
- HCMC, Can Tho, HCMC
- By Vemekong
03:30 AM – 03:30 PM
Car, sampan (small boat), Lunch
Up to 10pax
Can Tho's countryside
English speaking guide
Veggie-friendly
Special early day-tour (HCMC-CanTho-HCMC) at 03:30 AM. Real local early Cai Rang floating market is a must. The small boat takes you to the floating market – the biggest one in Vietnam. Unlock the secrets of Can Tho & her intriguing labyrinth of small canals with an amazing sampan ride. Join hands with the local to make traditional noodles. Visit the local fruit garden & savor seasonal fruits. Experience local authentic lunch before heading back to HCMC.
Highlights
Take the small boat to floating market
Visit the traditional noodle house
Watch the amazing small canals & river life
Explore the beautiful tropical orchard
Enjoy the authentic lunch on tour
Best day tour to Can Tho from HCM
Itinerary
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Pick-up03:30 AM, the car driver (no tour guide) will pick you up from your hotel in Ho Chi Minh City and transfers to Can Tho City for embarking the sampan (small boat). Arrive in Can Tho around 05:45 AM.
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Cai Rang floating market – a must thing to see in Can ThoThe tour guide welcomes and takes you to Cai Rang floating market – a must thing to see in Can Tho. Your guide will explain things about the history of the market, the local river life. Enjoy the tour with the freshest pineapple on the floating boat and say GOOD MORNING VIETNAM! GOOD MORNING MEKONG!
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Can Tho rice noodle factoryExplore small canals and your guide will share a lot of information about the region and local life. 06:45 AM, visit the friendly family’s traditional noodle house. You’ll be impressed by the colorful noodles, and how fascinating the noodles are made by local. The family will serve you the yummy noodle pizza made by the owner’s wife…. End the noodle house at 7:15 AM.
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Can Tho tropical fruit gardenYour lovely sampan keeps exploring the waterways and reaching to the local tropical orchard, your guide will share a lot of information about native tropical trees in the region, and you can savor some fresh seasonal fruits.
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Can Tho small canals and sampan rideLeave the crowds and the market behind and enjoy an intimate peaceful sampan ride in canals on the way back to the city. Watching the local children playing in the water, the locals preparing things for 10AM-breakfast. You may catch the silhouettes of a gentle woman quietly taking guests across the canals by a tiny boat and the more.
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Authentic lunchThe local authentic lunch is included on tour.
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Back to hotel in Ho Chi Minh city center12:30 PM, the car driver (no tour guide) transfers you back to Ho Chi Minh City around 3:30 PM or drops you off in Can Tho City.
from $119pp
from $119pp
Contact for reservation/support
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Hotline/WhatsApp/WeChat/Zalo+84939888559
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Emailhello@vemekong.com
Guest photos
Better to know
Pick up, drop off from/to hotel in HCMC by car
English speaking tour guide
Sampan (Small Boat)
Lunch (set menu), water 500ml
Entrance fees
Others expense
Compulsory insurance
Gratuities
Guest reviews
113 reviews on “Can Tho Tour From Ho Chi Minh 1 Day”
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Tours in group
This tour, led by the wonderful David, transported me into a world I had never experienced. The early morning arrival at Cai Rang floating market allowed us to see the local economy come alive. David didn’t just explain what we saw—he painted vivid pictures of life along the river, the struggles and the joys of the families that live there. We tasted the sweetest pineapples I’ve ever had and watched boats filled with rice, noodles, and fruit exchanging goods. The noodle factory was a highlight—I even got to try making a rice sheet! The canals were unbelievably beautiful—tranquil and unspoiled. You see the real Vietnam here, not the touristy version. A stunning and emotionally powerful day.
We traveled to Can Tho for one day, but I felt like I lived a week of memories. Minh, our guide, was incredibly knowledgeable and thoughtful. He took time to explain the significance of every stop without overwhelming us. The floating market was incredible—I was amazed at how trade happens so naturally on the river. Then we visited a noodle-making family, where I learned how they color the noodles with natural ingredients like turmeric and pandan leaves. Tasting their fresh food in their modest home was deeply humbling. Later, we floated through small, tree-covered canals that felt like they came out of a dream. The gentle rhythm of the water and the laughter of children on the banks made it surreal. Minh’s guidance made all the difference.